Psyllium Husk
High Quality Psyllium Husk Manufacturer, Supplier & Exporter from India
What is Psyllium Husk?
Psyllium Husk is the outer layer of Psyllium Seeds, obtained through advanced cleaning and milling processes. It is highly valued for its ability to absorb water and form a gel-like consistency, making it one of the most widely used natural dietary fiber ingredients in the world.
Due to its excellent functional properties, Psyllium Husk is extensively utilized in digestive health products, fiber supplements, gluten-free foods, pharmaceutical formulations, and industrial applications.
Product Specifications |
|
|---|---|
| Product Name | Psyllium Husk |
| Botanical Name | Plantago Ovata |
| Color | Off White to Cream |
| Purity | As per Customer Requirement |
| Moisture | Controlled |
| Swelling Index | Available in Various Grades |
| Origin | India |
| Packaging | Customized Export Packaging |
| Shelf Life | 24 Months |
Available Grades
We offer Psyllium Husk in various grades to meet the specific requirements of different industries and applications.
Commercial Grades Available
- Psyllium Husk 99% Purity
- Psyllium Husk 98% Purity
- Psyllium Husk 95% Purity
- Customized Specifications Available
Custom grades can be supplied based on customer requirements.
We provide flexible packaging solutions to meet international buyer requirements.
- 25 Kg HDPE / Paper Bags
- 50 Kg Export Bags
- Jumbo Bags
- Private Label Packaging
- Customized Packaging Available
Benefits of Psyllium Husk
Psyllium Husk is one of the richest natural sources of soluble dietary fiber and is widely recognized for its functional and nutritional benefits. Its unique water absorption and gel-forming properties make it valuable across multiple industries.
Key Benefits
- Rich Source of Soluble Dietary Fiber
- Excellent Water Absorption & Swelling Capacity
- Supports Digestive Health Formulations
- Ideal for Gluten-Free Food Applications
- Natural Thickening & Binding Agent
- Improves Texture and Moisture Retention in Foods
- Suitable for Dietary Supplements and Wellness Products
- Plant-Based and Naturally Derived Ingredient
- Versatile for Food, Pharmaceutical & Industrial Applications
- Available in Various Purity and Mesh Grades
Frequently Asked Questions (FAQ's)
Yes. Psyllium Husk is widely used in gluten-free bakery products because it improves texture, elasticity, and moisture retention.